Image Image Image Image Image Image Image Image Image Image

| November 14, 2018

Scroll to top

Top

Food

Recipe of the Week: Warming Lentil Bake

November 13, 2018 |

When the weather takes a turn for the worse, you know it’s time to start making some hearty dishes, and this lentil bake is our favourite. Topped with creamy mashed potato, this recipe makes the perfect winter warmer.

 

Read More

Brighton Gin amongst five Brighton and Hove nominations for Sussex Food and Drink Awards

November 9, 2018 |

Brighton and Hove has received five nominations for next year’s edition of the Sussex Food and Drink Awards announced today. The categories include best Sussex Food Producer of the Year, Sussex Food Experience of the Year, and Sussex Farmers Market … Read More

National Curry Week: Tarka dhal recipe

October 26, 2018 | 1

Brighton and Hove is lucky to be inundated with curry houses dotted all around the city. Whether it’s Maylasian, Indian, or Jamaican, there are well over 200 restaurants offering curry – easily the nation’s favourite takeaway dish. This week … Read More

Vegan kebab shop What the Pitta! opening in Brighton this November

October 25, 2018 |

Calling all plant-based foodies! The famous vegan döner kebab shop ‘What the Pitta!” is opening on 16th November in East Street, Brighton.

 

The well-known vegan joint has three famed locations in Camden, Croydon, and Shoreditch, dominating the London kebab … Read More

Recipe of the Week: Autumnal Vegan Thai Curry

October 19, 2018 |

 

In the lead up to National Curry Week, Brighton Journal have created a delicious Thai inspired curry that uses autumnal vegetables to compliment warmth of traditional Asian flavours.

 

Thai flavours are deliciously vibrant, whilst the food itself is … Read More

Exclusive list of vegan restaurants in Brighton for every occasion

October 18, 2018 | 1

Brighton has a well-deserved reputation for being one of the most vegan friendly cities in the UK. Residents are spoilt for choice by a huge selection of vegan eateries, health-food stores, regular vegan food festivals and most importantly, an understanding of … Read More

Brighton’s Favourite Vegan Pizzeria Win ‘Pizza of the Year’ Award

October 9, 2018 |

In fantastic news for Brighton’s ever-thriving food scene, the city’s favourite vegan pizzeria, Purezza, has won ‘Pizza of the Year’ at the National Pizza Awards 2018.

 

The winner, which was up against stiff competition from other meatier and cheesier … Read More

Exclusively Vegan Octoberfest Set to Return to Brighton

October 8, 2018 |

You’ve most likely heard of the international extravaganza that is Oktoberfest, but let us present to you Vegan Octoberfest – an entirely vegan beer and food festival, based in the heart of Brighton’s vegan community, The Cowley Club which is … Read More

It’s Our Birthday! Fancy Winning a Meal for Two at The Ivy in The Lanes to Celebrate?

October 1, 2018 | 3

It’s our Birthday! Brighton Journal turns 3 years old today, and in honour of this momentous occasion we’ve decided to run our best competition yet for our fantastic readers, with an amazing prize of a three-course meal for … Read More

Recipe of the Week: Spinach and Feta Filo Pie

September 26, 2018 | 1

This Greek-inspired Spinach and Feta Filo Pie recipe requires minimal effort, but produces maximum taste. Perfect for both a quick weekday dinner or as part of a Greek feast, maybe with some delicious Baklava for dessert!

 

Filo pastry can … Read More