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| December 12, 2018

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Food

Vegan Eat Of The Week – Vegan Pop-up, SuperDoux!

April 6, 2018 | 1

This week’s Vegan Eat Of The Week is a vegan pop-up restaurant, SuperDoux. As with all pop-ups you will want to get along before they move elsewhere. Just to add to that sense of urgency, they are are switching to their … Read More

Finding Food: Liv Carder’s Vegan Pesto

April 3, 2018 |

In the second instalment of our ‘Finding Food’ recipe share we have Liv Carder from Larder. She is the manager of one of Brighton’s best and favourite vegan deli’s and is a wonderful cook in her own time. Larder recently … Read More

Finding Food: Brighton’s Big Recipe Share

March 27, 2018 |

To celebrate Brighton’s never-ending love of food we are introducing ‘Finding Food: Brighton’s Big Recipe Share’. The premise is simple – we nominate one person to share their favourite recipe and answer some questions about their love of food, the … Read More

Restaurant of the Week: The Daily Catch

March 23, 2018 |

The Daily Catch has a 4.5 TripAdvisor rating and glowing reviews all round. They’re known for their classic seaside dishes with the best reviews coming in about their ‘light, golden, properly cooked and seasoned’ chips. They have low prices and … Read More

‘Feed Bellies Not Bins’: The Real Junk Food Project is in our city but how much do you know about it?

March 20, 2018 |

The Real Junk Food Project is a charity scheme run all over the world with a mission to abolish surplus food through a variety of Pay As You Feel concepts. They work with international and local partners to intercept … Read More

10 Best Vegan Eats on a Budget in Brighton

March 20, 2018 | 2

In the last ten years the number of vegans in the UK has risen by 360%, with over 4 million people in the country describing themselves as either vegetarian or vegan. Despite recently losing it’s crown of ‘UK’s most … Read More

Veg Fest – Coming to Brighton March 24th-25th

March 12, 2018 |

The Veg Fest returns to the Brighton Centre this March 24th for a two day celebration of all that is veggie. This festival showcases all kinds of exciting and innovative vegetarian cuisine, and in its tenth year it will promote … Read More

Restaurant of the week – Brighton’s Fishmekan

March 9, 2018 |

This Turkish, fish-based restaurant serves delicious dishes made daily with fresh ingredients. The lively restaurant and bar serves up cuisine with Turkish, Cypriot and Mediterranean influences. The family friendly place has a warm, convivial atmosphere and serves a range of … Read More

The Anti-Valentine African Supper Club @ the Tempest Inn

February 15, 2018 |

The Tempest Inn is opening its doors to the Lerato supper club tonight, serving up traditional and delicious African food to warm the soul. You’re sure to leave chock full of hearty, tasty food cooked with love.

On tonight’s menu … Read More

Can Brighton & Hove Become A Beacon For The Future of Sustainable Food?

January 23, 2018 |

In 2015 Brighton & Hove became the first silver Sustainable Food City in the country. Now Brighton & Hove Food Partnership are asking everyone in the city to come together to ‘Go for Gold’.

A “sustainable food city” is one where the … Read More