After “Iron Chef America” has ruled the Food Network for more than ten seasons, the popular cooking contest is back on Netflix.
Filmed at the new Los Angeles Kitchen stadium with familiar basics – the show’s elite Iron Chefs take on the challenges of cooking on deadlines against rival chefs with meals that include… Secretly the component announced by the president (with actor Mark Dacascos reprise the role).
But there are notable changes to the “Iron Legend” that are “very important and crucial,” says returning host Alton Brown. “But the show’s DNA is still intact. This is an evolution, not a mutation.”
Here are the five most important differences:
Meet the new Iron Chefs: Who will face the opponents in the kitchen court
Newcomer Kristen Kesch brings competitive proportions
Top Chef season 10 winner Kristen Kish joins Brown as co-host on “The Legend of Iron,” where she brings the experience of competition battle and interviews chefs on camera during frantic preparation. “Kristen can get down to the floor and ask great questions and really get people’s heads in,” Brown says. “Then she came back and we could talk about it.”
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